CLIMATIC CYCLE
An excellent vintage. 440 mm rainfall during the growing season.
The winter was wet, early spring was dry and there was plenty of rain during the flowering season which caused millerandage ans in turn serulted in open and well-aired clusters.
July and August were very dry. There was virtually no rain. There were no phytosanitary problems and almost no treatments were needed. Some light rains in September and October that allowed an excellent, although rather small harvest.
Temperatures were well below those of 2009 and the whole cycle was slower, with a delay of about 10 days. It was a cooler vintage, which left its mark of freshness and elegance in the wines.
Production area:
D.O.Ca.Rioja
Variety:
100% Tempranillo
Vineyards:
Selected bunches from different plots. Applied methods from own research and development on polymerisation of tannins and anthovyanins
Age of the vineyards:
Old bush vines
Harvest:
Hand-picked in 16 kg crates and hand sorted at the winery
Fermentation:
In French oak vats, with temperature controlled. Malolactic fermentation in French oak barrels.
Aging:
8 months in 100% brand new French oak barrels
Stabilisation:
Natural methods
Clarification:
Lyophilized egg white
Alcohol content:
14,5% Vol.
Packaging:
Carton cases of 3 bottles (single bottles in wooden cases)
Formats:
Bottles of 75cl, 1,5l, 3l and 6l.
Colour:
Deep cherry, with an almost opaque background. Great depth of colour, with cherry-red edging.
Nose:
Very intense and complex, with all the character of the freat CIRSION wines: slight smokiness, with countless minor notes of black fruits and blackberries, an extremely smooth hint of violet in the background with a sweet spiciness conveying the smell of the earth before a rainstorm.
Chocolate and mint as the climax to a luxurious composition of aromas that unfolds in the glass, producing a wonderful array of bouquets.
Palate:
Voluminous yet airy, almost weightless. Extremely fine tannins for this enormous, deep and constant wine. A caress of velvet in the mouth, leaving hints of small black fruits, earth and rain, smooth cocoa, going on to develop an endlessly deep sensation of freshness with countless different nuances.
The sensations gather to produce an overall impression of extraordinary balance.
2010 is a superb vintage that balances maturity and freshness like few others.
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